5/4/2020
(Above: The growing Loquat tree. It looks like it may be time to transplant it soon.)
Active Summary: Today began with calisthenic exercises, household chores, and writing. This was ensued by a beef pasture check and then by my taking the final exam in my Macroeconomics course. I tended to a couple customers afterward* and then cooked** for a while before writing for an hour in the Master-Blend freezer room. The morning was concluded by my making some pizzas for lunch.
(6:30 PM Update:) This afternoon I wrote for a little while, tended to a Moo-Magic customer who desired 12 freshly-filled bags, and then helped with a number of cattle related tasks (feeding/catching calves & cows for weaning & breeding [respectively], and checking the beef pasture for ailing bovines). Throughout this time I also filled a couple extra compost bags for the Moo-Magic stand and moved them near the road with Padre’s aid. I also tended to a Master Blend customer interested in ground beef and shoulder steaks.
Final (7:10 PM) Update: After having spent about half an hour tending to a beef order, inventory management, and Master Blend correspondence, I am now going to go work on the garden for 15 minutes before heading indoors for the evening. Dinner tonight will likely consisted of leftover homemade pizza, salad, and refreshing chilled watermelon.
Flourishing and fragrant jasmines I found on the way to the Moo-Magic stand. 
Cranes patrolling the pasture on a late springtime afternoon. They are likely searching for grasshoppers or perhaps large dung beetles. 
This evening, I spent some time weeding the row that belongs to the Malabar summer spinach. 
A moment this past Saturday when multiple Master Blend customers showed up at one time.
*They actually showed up at the end of my test, and I was fairly confident in how I did… so I just submitted it without checking my work. This resulted in a grade of 92.67 out of 100.
** Cooking mushroom and bacon for Madre’s pizza and sauce for both of the ‘pies’ I made for lunch.